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 €49,95
SPC-Flakes Energibollar

SPC-Flakes Energy Balls

Ingredients

  • 15 pitted dates
  • ½ dl nut or almond butter (e.g. peanut butter)
  • 1 dl water
  • 200 g SPC-Flakes
  • 1 pinch of salt
  • Cinnamon or desiccated coconut for rolling

Makes 20 · Contains approx. 10 g of SPC-Flakes per energy ball

Instructions

Blend the pitted dates, nut butter, salt and water in a food processor. Add the SPC-Flakes and blend until the mixture is as fine as you like. Roll into 20 balls and coat them in desiccated coconut or cinnamon.

The energy balls freeze well.

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