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Lantmännen Functional Foods

Overnight Oats

· Karin Ollermark

Instructions

  1. Mix PromOat, oat flakes and salt in a bowl or glass jar.
  2. Add oat milk and yoghurt (preferably plant-based).
  3. Stir thoroughly.
  4. Refrigerate for at least 4 hours.
  5. Serve with your choice of topping.

Products in this recipe

PromOat beta-glucan from oats, 265 g pouch

PromOat Beta-glucan

Beta-glucan from Swedish oats – 3 g per daily dose lowers cholesterol

419 Kč